On any purchase over $99* (US Customers only)
On any purchase over $99* (US Customers only)
Served everywhere in Portugal, Pastéis de Bacalhau (literally Cod Pastries, or Cod Cakes/Cod Fritters in English) have been served in restaurants f...
View full detailsCodfish, or Bacalhau is a staple in classic Portuguese dishes and now you can enjoy this in your own recipes. Each tin of codfish is packaged in ...
View full detailsCavalinhas (or small Mackerel), a close relative to Tuna is a rich source of omega-3 fatty acids. Each tin of Mackerel is packaged in sunflower oi...
View full detailsIn Portugal, it is said there are more than 365 ways to cook bacalhau, one for every day of the year; Now you can enjoy any of the 365+ dishes from...
View full detailsEnjoy sardines five different (and delicious) ways! Packed in these beautifully decorated tins that look great in your kitchen and taste even bet...
View full detailsRissóis de Camarão, a small croquette filled with shrimp is a very popular Portuguese appetizer, or petisco. They're very popular at parties and es...
View full detailsTenorio premium Tuna Filet in Olive Oil is some of the best canned tuna the Azores has to offer. Delicious pink filets ready for your next perfec...
View full detailsSanta Catarina, from the island of São Jorge produces Tuna that has been widely recognized as some of the finest tinned fish in all of the Azores ...
View full detailsFor over a century, Bom Petisco has been canning tuna fish in the Azores Islands. With a long history rich in fishing traditions, tuna from Bom Pe...
View full detailsIn Portugal, it is said there are more than 365 ways to cook bacalhau, one for every day of the year; Now you can enjoy any of the 365+ dishes from...
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