Compal - Pera Rocha Nectar

Compal's Pera Rocha nectar hails from the orchards of the western area of Portugal known as "Oeste". Accredited with the protected designation of origin (DOP), this uniquely Portuguese variety is widely recognized for its specialized production, transformation, and preparation practices.

• This item does NOT qualify for free shipping
• Ingredients: Pear juice and pulp, water, sugar, acidity regulator: citric acid and ascorbic acid (vitamin C).
• Contains 1 Lt
• Made in Almeirim, Portugal with ❤️