"Comer à moda dos Açores" by Rúben Pacheco Correia
If you ask Rúben Pacheco Correia what he loves about the Azores he'll tell you that he can fill a book- which is exactly what he did in this "love letter" to Azorean cooking, Comer à moda dos Açores. Coming from a family of cooks and pastry chefs, Rúben took generations worth of knowledge that combines land and sea and delivers a book filled with delicious, rustic recipes that have been gracing dinner tables in Azores for countless years.
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Book is in Portuguese