Pão de Milho (Portuguese Corn Bread)
Our Pão de Milho, made with white cornmeal and slightly more moist than its distant cousin Broa de Milho, is made by Cinderella Bakery in Fall River, MA. Widely known for having some of the best Pão de Milho in town we're proud to offer a delicious and hearty bread that goes great with so many dishes.
**All orders ship between Monday and Tuesday**
- Shipped frozen from our warehouse in Massachusetts
- Each bread weighs approximately 1.4lbs and is approximately 7" round
- Arrives ready to warm in the oven or refrigerate (refreezing once it's thawed out is not recommended)