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Powdered Rennet for Homemade Fresh Cheese

$ 5.99

Queijo fresco (literally “fresh cheese”) is a staple in any Portuguese table. Made with cow or goat's milk, this white cheese is great for breakfast or as an appetizer (served with pimenta moida on top). Rennet is the key ingredient in making Fresh Cheese.

  • Choose from two sizes,  bottle is 1.7 oz or 8.8oz
  • Also available in a full Cheese Kit

Imported from Portugal with ❤️

How to Make Fresh Cheese